GREAT TASTE
Single origin, high quality Vietnamese coffee beans that have a balanced flavor, unique aroma with a sweet aftertaste
CONSULTATION
Advise and supply organic, single-origin Vietnamese coffee solutions to end users, companies and businesses
FARM-TO-CUP PRODUCTION
A sustainable, high quality coffee production model so you know exactly where your cup of coffee comes from.
ROAST, GRIND AND BLEND
A make-to-order production process to preserve the taste and ensure the highest level of coffee freshness
VERSATILITY
The beans are handcrafted to bring out their best natural intrinsic characteristics and suitable for all brewing methods
EXPERIENCE CENTER
Space to experience Gaia beans via a simple cuppa, to meet friends and to just hang out

FEATURED PRODUCTS
FARM-TO-CUP SPECIALTY COFFEE
Gaia Café's typical production flow in creating farm-to-cup Vietnamese specialty coffee

BLOG POSTS
Articles sharing knowledge and experience to coffee shops, roasted coffee suppliers and coffee lovers in general.